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Bottled the ginger beer (started may 13, racked may 17). I think it's gonna be ok. Want to use some aromatic make next time though and maybe special b?
Racked the flanders red onto cherries and 100grams French medium oak soaked in vodka. It tastes like a lovely saison right now. Hoping it sours up but also it's super drinkable as is.
Next time to do: bottle Brett cider, filter kousa wine and both rosepetal and apple meads, put second batch rosepetal mead on oak and bottle the rest. Start wine kit.
Racked the flanders red onto cherries and 100grams French medium oak soaked in vodka. It tastes like a lovely saison right now. Hoping it sours up but also it's super drinkable as is.
Next time to do: bottle Brett cider, filter kousa wine and both rosepetal and apple meads, put second batch rosepetal mead on oak and bottle the rest. Start wine kit.
